Poor Man’s Husband Casserole Recipe

This budget-friendly casserole is a comforting dish that’s easy on the wallet but rich in flavor. Made with affordable ingredients, it’s perfect for feeding a hungry family without breaking the bank.

Ingredients:

• 1 pound ground beef
• 1 onion, chopped
• 1 (15-ounce) can tomato sauce
• 1 (15-ounce) can diced tomatoes, drained
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• 2 cups elbow macaroni, cooked according to package instructions
• 2 cups shredded cheddar cheese

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large skillet, cook the ground beef and chopped onion over medium heat until the beef is browned and the onion is tender. Drain any excess grease.
3. Stir in the tomato sauce, diced tomatoes, garlic powder, oregano, basil, salt, and pepper. Simmer for 5 minutes, allowing the flavors to meld together.
4. In the prepared baking dish, layer half of the cooked macaroni.
5. Spread half of the beef mixture over the macaroni layer.
6. Sprinkle half of the shredded cheddar cheese over the beef layer.
7. Repeat the layers with the remaining macaroni, beef mixture, and cheddar cheese.
8. Cover the baking dish with aluminum foil and bake in the preheated oven for 25-30 minutes, or until heated through and the cheese is melted and bubbly.
9. Remove the foil and bake for an additional 5 minutes to lightly brown the cheese, if desired.
10. Let the casserole cool for a few minutes before serving. Enjoy your delicious Poor Man’s Husband Casserole!

This hearty casserole is sure to become a family favorite, and it’s a great way to stretch your food budget without sacrificing taste.